Food and Agriculture Spectrum Journal
The Genesis of Science Research and Literature Foundation (Reg. No. NSK/0000118/2021) Publishes Food and Agriculture Spectrum Journal (FASJ) ISSN- 2582-7545 as open access, peer-reviewed international journal dedicated to the promotion of research in Food, Agriculture sciences, and allied fields.
We define Open Access journals as journals that use a funding model that does not charge readers or their institutions for access.
The journal publishes
- Food Science and Postharvest Technology
- Agricultural Engineering
- Agronomy
- Entomology
- Food Science and Postharvest Technology
- Horticulture (Fruit and Fruit Technology)
- Molecular Biology and Genetic Engineering
- Plant Breeding & Genetics
- Plant Pathology
- Seed Science and Technology
- Soil Science & Agricultural Chemistry
- Biochemistry and Crop Physiology
- Agronomy
- Horticulture
- Agricultural engineering
- Agricultural economics
- Animal science
- Agribusiness management
- Farm management
- Agriculture and consumer protection
- food microbiology, food chemistry
- Biotechnology food science and technology
- Food engineering & processing
- SENSORY ANALYSIS
